Technical Assistance Program
Business Consulting
Business Consulting
Business Consulting
- Anthony Florig with GreenKine LLC leads the Technical Assistance Program
- One-on-one consulting and support services
- If Anthony can't help you with your problem, he will introduce you to someone who can.
Marketing
Business Consulting
Business Consulting
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- Katie Neil and Larisa Pruitt with Hoʻōla Farms provide Marketing support and planning.
- Discuss your marketing goals, review or create your brand kit, and develop or refine your marketing strategy.
Financial Planning
Business Consulting
Permitting & Compliance
- Meet with Dr Brett Carey for individualized financial planning services.
- Review your financial statements, discuss financing, and receive a simplified financial plan for your food business.
Permitting & Compliance
Permitting & Compliance
Permitting & Compliance
- Meet with Megan Brady of Hilo Food Hub and Uproot Origin to discuss Department of Health permitting and compliance for your Food Establishment.
- Have questions about what it takes to legally get your product to market? Megan has the answers.
Food Safety
Permitting & Compliance
Food Safety
- Meet with Chef Jess Devendorf of Temple Bar and Hawai'i Master Food Preservers for Food Safety Training and Certifications.
- Eligible participants can receive one-on-one or staff training on Food Safety topics for your food business, especially restaurants and value-added producers.
HACCP Plans
Permitting & Compliance
Food Safety
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- HACCP (Hazard Analysis and Critical Control Point Plans) may be required by the Department of Health for your Food Establishment Permit, depending on your business or value-added product.
- Meet with John Nakashima of Food Safety Services Hawai'i to develop your HACCP Plan for FREE!